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$8.00per 750ml
Second-fermented with spring-picked Douglas fir tips foraged under permit. Resinous and citrusy, closer to a dry cider than to a sweet kombucha.
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Provenance
Locally sourced
- Farm
- Rose City Pantry
- Origin
- Portland, Oregon
- Food miles
- 8 km
What shoppers are saying
Ellis Brandt · Jul 10, 2026
Refreshing and not sweet at all. Good with rich food.
Desmond Achebe · Jul 8, 2026
Interesting but the fir is strong — tastes a bit like drinking a Christmas tree. Glad I tried it, won't reorder.
Casey Rivera · May 26, 2026
Resinous and dry, much closer to cider than kombucha. Genuinely unusual and I've reordered twice.
